How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean 'n Bacon?

You need 7 ingredients. The key ingredients include: 2 (16 ounce) cans green beans, drained, ½ cup chopped onion, ⅓ cup salad oil, ¼ cup vinegar, and more.

Is Bean 'n Bacon suitable as meat & poultry?

Yes, Bean 'n Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bean 'n Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean 'n Bacon Recipe

Name: Bean 'n Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 (16 ounce) cans green beans, drained; ½ cup chopped onion; ⅓ cup salad oil; ¼ cup vinegar; ½ teaspoon salt; ¼ teaspoon pepper; 4 slices bacon, crisply fried and crumbled

Bean 'n Bacon – a delicious recipe with green beans, onion, salad oil, vinegar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (16 ounce) cans green beans, drained
½ cup chopped onion
⅓ cup salad oil
¼ cup vinegar
½ teaspoon salt
¼ teaspoon pepper
4 slices bacon, crisply fried and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean 'n Bacon

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