How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Dish?

You need 21 ingredients. The key ingredients include: 1 1/2 lb. ground beef, browned and drained, 1 lb. bacon, chopped, browned and drained, 1 medium onion, chopped and browned, green pepper, chopped and browned, and more.

Is Bean Dish suitable as meat & poultry?

Yes, Bean Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bean Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Dish Recipe – Eats Now

Name: Bean Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef, browned and drained; 1 lb. bacon, chopped, browned and drained; 1 medium onion, chopped and browned; green pepper, chopped and browned; 2 to 3 cloves garlic, minced and browned; 2 (16 oz.) cans baked beans, drained; 1 (16 oz.) can kidney beans, drained; 1 (16 oz.) can butter limas, drained; 1 large can skinned tomatoes, drained and chopped; 1 large can sliced mushrooms, drained; 3 Tbsp. vinegar; 1 Tbsp. liquid smoke; 1/4 c. brown sugar; 1 c. ketchup; jalapeno peppers; Tabasco sauce; chilies; cayenne; black pepper; paprika; 3 Tbsp. hydrated cornstarch

Bean Dish

Eats Now Editorial Team · 1575 kcal · Meat & Poultry

Bean Dish – a delicious recipe with ground beef, bacon, onion, green pepper, garlic, beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Bean Dish

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