How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Dips?

You need 8 ingredients. The key ingredients include: 2 cups Frito-Lay bean dip, spicy, 1 medium white onion, small cubes, ½ cup olive, minced, 2 large tomatoes, cubes, and more.

Is Bean Dips suitable as snacks & appetizers?

Yes, Bean Dips falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean Dips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Dips Recipe – Eats Now

Name: Bean Dips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Frito-Lay bean dip, spicy; 1 medium white onion, small cubes; ½ cup olive, minced; 2 large tomatoes, cubes; 1 sour cream, 8oz; 12 head lettuce, shredded; 8 ounces Mexican blend cheese; 1 Fritos corn chips, 16oz bag

Bean Dips – a delicious recipe with bean dip, white onion, olive, tomatoes, sour cream, head lettuce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups Frito-Lay bean dip, spicy
1 medium white onion, small cubes
½ cup olive, minced
2 large tomatoes, cubes
1 sour cream, 8oz
12 head lettuce, shredded
8 ounces Mexican blend cheese
1 Fritos corn chips, 16oz bag

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
713 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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