How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Dip?

You need 6 ingredients. The key ingredients include: 4 carrots, finely grated, 2 hard-boiled eggs, chopped fine, 16 single saltine crackers, 2 Tbsp. horseradish sauce, and more.

Is Carrot Dip suitable as snacks & appetizers?

Yes, Carrot Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Carrot Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot Dip Recipe

Name: Carrot Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 4 carrots, finely grated; 2 hard-boiled eggs, chopped fine; 16 single saltine crackers; 2 Tbsp. horseradish sauce; 1/2 tsp. dry onion; salad dressing (Miracle Whip) to desired consistency

Carrot Dip – a delicious recipe with carrots, eggs, crackers, horseradish sauce, onion, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 carrots, finely grated
2 hard-boiled eggs, chopped fine
16 single saltine crackers
2 Tbsp. horseradish sauce
1/2 tsp. dry onion
salad dressing (Miracle Whip) to desired consistency

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrot Dip

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