How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Dip(Lo-Fat) ?

You need 6 ingredients. The key ingredients include: 1/4 c. diced green chilies, 1/4 c. unsalted tomato chips, 4 green onions, chopped, 1/4 to 1/2 tsp. ground cumin, and more.

Is Bean Dip(Lo-Fat) suitable as snacks & appetizers?

Yes, Bean Dip(Lo-Fat) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean Dip(Lo-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Dip(Lo-Fat) Recipe

Name: Bean Dip(Lo-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. diced green chilies; 1/4 c. unsalted tomato chips; 4 green onions, chopped; 1/4 to 1/2 tsp. ground cumin; 1/2 tsp. garlic powder; 1 can (30 oz.) vegetarian refried beans

Bean Dip(Lo-Fat) – a delicious recipe with green chilies, tomato chips, green onions, ground cumin, garlic powder, vegetarian refried beans. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/4 c. diced green chilies
1/4 c. unsalted tomato chips
4 green onions, chopped
1/4 to 1/2 tsp. ground cumin
1/2 tsp. garlic powder
1 can (30 oz.) vegetarian refried beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Dip(Lo-Fat)

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