How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Dip?

You need 10 ingredients. The key ingredients include: 10 oz. can unseasoned bean dip, 5 oz. can potted meat, 1 tsp. prepared mustard, 4 dashes Tabasco sauce, and more.

Is Bean Dip suitable as snacks & appetizers?

Yes, Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Dip Recipe – Eats Now

Name: Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. can unseasoned bean dip; 5 oz. can potted meat; 1 tsp. prepared mustard; 4 dashes Tabasco sauce; 5 dashes celery salt; 5 dashes table salt; 5 dashes black pepper; 5 dashes garlic salt; 5 dashes onion salt; mayonnaise (to desired texture and taste)

Try this homemade Bean Dip recipe the whole family will love. Made with bean dip, potted meat, mustard and Tabasco sauce. Easy step-by-step instructions…

This Bean Dip relies on simple, everyday ingredients such as can unseasoned bean dip, can potted meat, prepared mustard and dashes tabasco sauce. It comes together quickly and makes 4 servings, at about 296 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bean Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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