Try this homemade Bean Dip recipe the whole family will love. Made with beans, cream cheese, sour cream and Tabasco sauce. Easy step-by-step instruction…
This Bean Dip relies on simple, everyday ingredients such as (16 oz.) cans refried beans, (8 oz.) pkg. cream cheese, (8 oz.) carton sour cream and to 20 drops tabasco sauce. It comes together quickly and makes 4 servings, at about 680 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026