Caramel Apple Dip

1. 1

   Mix Cream cheese with brown sugar until a light golden brown and spread in a round 9 1/2 inch pan.

2. 2

   ( Can slightly larger) Take the tub of caramel apple dip and layer on top of the cream cheese.

3. 3

   Finish with toffee chips on top and maybe an apple slice or two for decoration!

4. 4

   Cut up the rest of the apples and place on seperate plate to be dipped.

5. 5

   Its best to wait to cut up the apples if your going to be bringing to a party so they dont turn brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.