How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Dip?

You need 10 ingredients. The key ingredients include: 1 lb. hamburger, browned and drained, 1 small can light red kidney beans, 1 small bottle Heinz hot ketchup or 1 small jar salsa, 1 c. grated Cheddar cheese (1/4 c. reserved), and more.

Is Bean Dip suitable as snacks & appetizers?

Yes, Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Dip Recipe – Eats Now

Name: Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger, browned and drained; 1 small can light red kidney beans; 1 small bottle Heinz hot ketchup or 1 small jar salsa; 1 c. grated Cheddar cheese (1/4 c. reserved); onions; peppers; sliced olives; salt; pepper; 1 can mushrooms

Bean Dip

Eats Now Editorial Team · 482 kcal · Snacks & Appetizers

Bean Dip – a delicious recipe with hamburger, light red kidney beans, ketchup, Cheddar cheese, onions, peppers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Bean Dip

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