How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Dip?

You need 7 ingredients. The key ingredients include: 1 can black beans, 1 medium/large tomato, 3 cilantro leaves, crumbled, 1 bunch chopped scallions, and more.

Is Bean Dip suitable as snacks & appetizers?

Yes, Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Dip Recipe – Eats Now

Name: Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can black beans; 1 medium/large tomato; 3 cilantro leaves, crumbled; 1 bunch chopped scallions; 1 can/jar salsa; 1/2 c. corn kernels; 4 oz. sour cream

Bean Dip – a delicious recipe with black beans, tomato, cilantro, scallions, salsa, corn kernels. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can black beans
1 medium/large tomato
3 cilantro leaves, crumbled
1 bunch chopped scallions
1 can/jar salsa
1/2 c. corn kernels
4 oz. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
234 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Fat-Free Bean Dip
Greek Potato And Almond Dip
Baked Sweet Potato Fries With Avocado Dip
Balsamic Bean Dip With Fresh Veggies

Bean Dip

How did you like this recipe?

Frequently Asked Questions