How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean ,corn, Cactus, and Pork Rind Chowder?

You need 9 ingredients. The key ingredients include: 250 g beans, whole and cooked, plus their cooking broth, ⅔ cup canned corn niblet, 3 tablespoons cooking oil, 12 medium onion, chopped, and more.

Is Bean ,corn, Cactus, and Pork Rind Chowder suitable as soups & stews?

Yes, Bean ,corn, Cactus, and Pork Rind Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean ,corn, Cactus, and Pork Rind Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean ,corn, Cactus, and Pork Rind Chowder Recipe

Name: Bean ,corn, Cactus, and Pork Rind Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g beans, whole and cooked, plus their cooking broth; ⅔ cup canned corn niblet; 3 tablespoons cooking oil; 12 medium onion, chopped; 2 tablespoons flour; 4 nopales (cactus paddles(cooked or canned, in julienne pieces); 14 lb pork rind, crumbled in bite size pieces; 2 fresh serrano chilies, thinly sliced; salt, to taste

Bean ,corn, Cactus, and Pork Rind Chowder – a delicious recipe with beans, corn niblet, cooking oil, onion, flour, nopales. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

250 g beans, whole and cooked, plus their cooking broth
⅔ cup canned corn niblet
3 tablespoons cooking oil
12 medium onion, chopped
2 tablespoons flour
4 nopales (cactus paddles(cooked or canned, in julienne pieces)
14 lb pork rind, crumbled in bite size pieces
2 fresh serrano chilies, thinly sliced
salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4179 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean ,corn, Cactus, and Pork Rind Chowder

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