How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Casserole?

You need 14 ingredients. The key ingredients include: 1/2 lb. bacon, diced, 1/2 lb. ground beef, 1 c. chopped onion, 1 (28 oz.) can pork and beans, and more.

Is Bean Casserole suitable as soups & stews?

Yes, Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Casserole Recipe

Name: Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon, diced; 1/2 lb. ground beef; 1 c. chopped onion; 1 (28 oz.) can pork and beans; 1 (17 oz.) can lima beans, drained; 1 (16 oz.) can kidney beans, drained; 1 c. barbecue sauce; 1/2 c. ketchup; 1/2 c. sugar; 1/2 c. brown sugar, packed; 2 tsp. prepared mustard; 2 tsp. molasses; 1 tsp. salt; 1/2 tsp. chili powder

Try this homemade Bean Casserole recipe the whole family will love. Made with bacon, ground beef, onion and pork. Easy step-by-step instructions included.

This Bean Casserole relies on simple, everyday ingredients such as bacon, diced, ground beef, chopped onion and (28 oz.) can pork and beans. It comes together quickly and makes 4 servings, at about 832 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bean Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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