How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. hamburger, browned and drained, 1 medium onion, chopped, 2 (16 oz.) cans of pork-n-beans, 1 c. ketchup, and more.

Is Bean Casserole suitable as meat & poultry?

Yes, Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Casserole Recipe

Name: Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger, browned and drained; 1 medium onion, chopped; 2 (16 oz.) cans of pork-n-beans; 1 c. ketchup; 1 1/2 tsp. prepared mustard; 3 Tbsp. brown sugar; 2 tsp. Worcestershire sauce; 1/2 c. green pepper, diced

Bean Casserole – a delicious recipe with hamburger, onion, pork-n, ketchup, mustard, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger, browned and drained
1 medium onion, chopped
2 (16 oz.) cans of pork-n-beans
1 c. ketchup
1 1/2 tsp. prepared mustard
3 Tbsp. brown sugar
2 tsp. Worcestershire sauce
1/2 c. green pepper, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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