Name: Bean Casserole
Yield: 4 servings
Ingredients: 3 to 6 slices bacon; 3/4 to 1 lb. hamburger; 1 medium chopped onion (1/2 c.); 1 can green beans; 1 can kidney beans; 1 can lima beans; 1 can butter beans; 1 can pork and beans; 1/2 c. catsup; 2 tsp. vinegar; 1/2 c. packed brown sugar; 1 tsp. dry mustard; 1 tsp. salt; dash of pepper

1

Mix together last 6 ingredients.

2

Drain all beans except pork and beans.

3

Cook bacon in skillet until crisp.

4

Drain on paper towel and crumble.

5

Cook hamburger in bacon fat in skillet until no pink remains.

6

Add onion and saute.

7

Place beans in casserole. Add hamburger and catsup mixture.

8

Mix gently.

9

Sprinkle with bacon bits.

10

Bake at 350u00b0 for 40 minutes, or until bubbly.

Bean Casserole

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