Bean Casserole

Name: Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. hamburger; 8 to 10 slices bacon; 1/2 c. ketchup; 1 (16 oz.) can cut green beans; 1 Tbsp. vinegar; 1 onion, chopped; 1/2 c. brown sugar; 1 (16 oz.) can kidney beans; 1 (16 oz.) can baked beans; 1 Tbsp. dry mustard

Eats Now Editorial Team · Meat & Poultry

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Bean Casserole – a delicious recipe with hamburger, bacon, ketchup, green beans, vinegar, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
8 to 10 slices bacon
1/2 c. ketchup
1 (16 oz.) can cut green beans
1 Tbsp. vinegar
1 onion, chopped
1/2 c. brown sugar
1 (16 oz.) can kidney beans
1 (16 oz.) can baked beans
1 Tbsp. dry mustard

1
["Brown", "hamburger", "with onion.", "Fry onion.", "Drain liquid from beans.", "Combine all ingredients in casserole dish. Bake at 350u00b0 for 1 hour."]

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. hamburger, 8 to 10 slices bacon, 1/2 c. ketchup, 1 (16 oz.) can cut green beans, and more.

Yes, Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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