How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Casserole?

You need 10 ingredients. The key ingredients include: 3 (No. 2) cans green beans, drained, 1 can whole kernel corn, drained, 1 medium onion, chopped, 1 medium bell pepper, chopped, and more.

Is Bean Casserole suitable as soups & stews?

Yes, Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Casserole Recipe

Name: Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (No. 2) cans green beans, drained; 1 can whole kernel corn, drained; 1 medium onion, chopped; 1 medium bell pepper, chopped; 2 Tbsp. (small jar) pimento; 1 can cream of mushroom soup; 1 small jar Cheez Whiz; 1 small carton sour cream; 1 stick oleo; Cheese Nip crackers

Try this homemade Bean Casserole recipe the whole family will love. Made with green beans, whole kernel corn, onion and bell pepper. Easy step-by-step i…

This Bean Casserole relies on simple, everyday ingredients such as whole kernel corn, drained, medium onion, chopped, medium bell pepper, chopped and (small jar) pimento. It comes together quickly and makes 4 servings, at about 174 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bean Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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