How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Casserole?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) can small peas, drained, 1 (16 oz.) can French-style green beans, drained, 1 small pkg. sliced almonds, 1 (10 1/2 oz.) can cream of mushroom soup, undiluted, and more.

Is Bean Casserole suitable as soups & stews?

Yes, Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Casserole Recipe

Name: Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (16 oz.) can small peas, drained; 1 (16 oz.) can French-style green beans, drained; 1 small pkg. sliced almonds; 1 (10 1/2 oz.) can cream of mushroom soup, undiluted; 1 (2.8 oz.) can French fried onions; dash of paprika

Bean Casserole – a delicious recipe with peas, green beans, almonds, cream of mushroom soup, onions, paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (16 oz.) can small peas, drained
1 (16 oz.) can French-style green beans, drained
1 small pkg. sliced almonds
1 (10 1/2 oz.) can cream of mushroom soup, undiluted
1 (2.8 oz.) can French fried onions
dash of paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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