How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Burritos(Makes 4 Servings) ?

You need 12 ingredients. The key ingredients include: 2 c. cooked red kidney beans, 1 tsp. canola oil, 1/2 c. chopped onion, 1/4 c. diced red or green bell pepper, and more.

Is Bean Burritos(Makes 4 Servings) suitable as snacks & appetizers?

Yes, Bean Burritos(Makes 4 Servings) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean Burritos(Makes 4 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Burritos(Makes 4 Servings) Recipe

Name: Bean Burritos(Makes 4 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked red kidney beans; 1 tsp. canola oil; 1/2 c. chopped onion; 1/4 c. diced red or green bell pepper; 1 clove garlic, minced; 3/4 tsp. ground cumin; 1/2 tsp. ground coriander; 1/8 tsp. white pepper; 1/2 c. frozen whole kernel corn, thawed and drained; 4 whole wheat flour tortillas; 3/4 c. (3 oz.) soy cheese; 1 c. medium salsa

Try this homemade Bean Burritos(Makes 4 Servings) recipe the whole family will love. Made with cooked red kidney beans, canola oil, onion and red. Easy …

This Bean Burritos(Makes 4 Servings) relies on simple, everyday ingredients such as cooked red kidney beans, canola oil, chopped onion and garlic, minced. It comes together quickly and makes 4 servings, at about 755 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bean Burritos(Makes 4 Servings)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions