How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Bread?

You need 9 ingredients. The key ingredients include: 1 cup cornmeal, 1/2 cup flour, 2 teaspoons baking powder, 1 tablespoon sugar, and more.

Is Bean Bread suitable as general?

Yes, Bean Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Bean Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bean Bread Recipe

Name: Bean Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cornmeal; 1/2 cup flour; 2 teaspoons baking powder; 1 tablespoon sugar; 2 cups milk; 1/4 cup shortening, melted; 1 egg, beaten; 2 tablespoons honey; 4 cups brown beans, cooked and drained

Bean Bread – a delicious recipe with cornmeal, flour, baking powder, sugar, milk, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup cornmeal
1/2 cup flour
2 teaspoons baking powder
1 tablespoon sugar
2 cups milk
1/4 cup shortening, melted
1 egg, beaten
2 tablespoons honey
4 cups brown beans, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Bread

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