How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean And Sausage Casserole?

You need 4 ingredients. The key ingredients include: 2 cans navy or Great Northern beans or 2 c. leftover beans, 1 lb. hot sausage, 1 chopped onion, 2 tsp. chili powder.

Is Bean And Sausage Casserole suitable as meat & poultry?

Yes, Bean And Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bean And Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean And Sausage Casserole Recipe

Name: Bean And Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans navy or Great Northern beans or 2 c. leftover beans; 1 lb. hot sausage; 1 chopped onion; 2 tsp. chili powder

Bean And Sausage Casserole – a delicious recipe with beans, hot sausage, onion, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans navy or Great Northern beans or 2 c. leftover beans
1 lb. hot sausage
1 chopped onion
2 tsp. chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sausage Rolls
Oven Roasted Chicken Fricassee
Sloppy Joes
*Beef Saucy Cabbage Casserole

Bean And Sausage Casserole

How did you like this recipe?

Frequently Asked Questions