How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean And Rice Salad Recipe?

You need 8 ingredients. The key ingredients include: 1 (16 ounce.) can red beans (rinsed and liquid removed), 1 1/2 c. cooked brown rice, 1 c. diced, peeled and seeded cucumbers, 1 c. diced tomato, and more.

Is Bean And Rice Salad Recipe suitable as salads?

Yes, Bean And Rice Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean And Rice Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean And Rice Salad Recipe Recipe

Name: Bean And Rice Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce.) can red beans (rinsed and liquid removed); 1 1/2 c. cooked brown rice; 1 c. diced, peeled and seeded cucumbers; 1 c. diced tomato; 1/2 c. minced green pepper; 1/2 c. minced celery; 3 tbsp. minced parsley; 2 tbsp. minced green onions

Bean And Rice Salad Recipe – a delicious recipe with red beans, brown rice, cucumbers, tomato, green pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 ounce.) can red beans (rinsed and liquid removed)
1 1/2 c. cooked brown rice
1 c. diced, peeled and seeded cucumbers
1 c. diced tomato
1/2 c. minced green pepper
1/2 c. minced celery
3 tbsp. minced parsley
2 tbsp. minced green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Salads

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Bean And Rice Salad Recipe

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