How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean And Escarole Soup With Italian Sausage?

You need 9 ingredients. The key ingredients include: 12 oz. sweet Italian sausage, casings removed and meat crumbled, 1 c. coarsely chopped onion, 1 clove garlic, minced, 3 c. (packed) tender inside escarole leaves, rinsed, trimmed and torn, and more.

Is Bean And Escarole Soup With Italian Sausage suitable as soups & stews?

Yes, Bean And Escarole Soup With Italian Sausage falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean And Escarole Soup With Italian Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean And Escarole Soup With Italian Sausage Recipe

Name: Bean And Escarole Soup With Italian Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. sweet Italian sausage, casings removed and meat crumbled; 1 c. coarsely chopped onion; 1 clove garlic, minced; 3 c. (packed) tender inside escarole leaves, rinsed, trimmed and torn; 1 (19 oz.) can cannellini beans with liquid; 1 (14 1/2 oz.) can whole tomatoes with liquid; 1 1/2 c. canned chicken broth; 1/4 tsp. fennel seed; salt and freshly ground pepper

Bean And Escarole Soup With Italian Sausage – a delicious recipe with sweet Italian sausage, onion, clove garlic, escarole leaves, beans, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 oz. sweet Italian sausage, casings removed and meat crumbled
1 c. coarsely chopped onion
1 clove garlic, minced
3 c. (packed) tender inside escarole leaves, rinsed, trimmed and torn
1 (19 oz.) can cannellini beans with liquid
1 (14 1/2 oz.) can whole tomatoes with liquid
1 1/2 c. canned chicken broth
1/4 tsp. fennel seed
salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Soups & Stews

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Bean And Escarole Soup With Italian Sausage

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