Bean And Corn Casserole — Soups & Stews recipe

Bean And Corn Casserole

Eats Now Editorial Team  · 493 kcal  · Soups & Stews

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Try this homemade Bean And Corn Casserole recipe the whole family will love. Made with cream of celery soup, grated cheese, margarine and sour cream. Ea…

This Bean And Corn Casserole relies on simple, everyday ingredients such as cream of celery soup, grated cheese, margarine and sour cream. It comes together quickly and makes 4 servings, at about 493 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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