How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean and Cheese Quesadillas?

You need 9 ingredients. The key ingredients include: 1 cup refried beans, 1 cup monterey jack cheese, shredded, ½ cup corn (canned or frozen), 2 -3 tablespoons salsa, and more.

Is Bean and Cheese Quesadillas suitable as snacks & appetizers?

Yes, Bean and Cheese Quesadillas falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean and Cheese Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean and Cheese Quesadillas Recipe

Name: Bean and Cheese Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup refried beans; 1 cup monterey jack cheese, shredded; ½ cup corn (canned or frozen); 2 -3 tablespoons salsa; 4 large flour tortillas (I use whole wheat); sour cream; salsa; avocado; diced tomato

Bean and Cheese Quesadillas – a delicious recipe with beans, cheese, corn, salsa, flour tortillas, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup refried beans
1 cup monterey jack cheese, shredded
½ cup corn (canned or frozen)
2 -3 tablespoons salsa
4 large flour tortillas (I use whole wheat)
sour cream
salsa
avocado
diced tomato

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
580 kcal
Category
Snacks & Appetizers

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