How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean And Bacon "Snack" Wraps Recipe?

You need 6 ingredients. The key ingredients include: 1 can (15 ounce) Van Camp's Pork and Beans, 1/2 c. Instant rice, 4 slc Bacon, minced, 2 Tbsp. Each: diced red and green bell peppers, red onion, and minced Green onions, and more.

Is Bean And Bacon "Snack" Wraps Recipe suitable as meat & poultry?

Yes, Bean And Bacon "Snack" Wraps Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bean And Bacon "Snack" Wraps Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean And Bacon "Snack" Wraps Recipe Recipe

Name: Bean And Bacon "Snack" Wraps Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 ounce) Van Camp's Pork and Beans; 1/2 c. Instant rice; 4 slc Bacon, minced; 2 Tbsp. Each: diced red and green bell peppers, red onion, and minced Green onions; 6 x Fajita-size flour tortillas; 3/4 c. Shredded Mexican-blend or possibly Cheddar cheese

Bean And Bacon "Snack" Wraps Recipe – a delicious recipe with Beans, rice, Bacon, red, flour tortillas, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can (15 ounce) Van Camp's Pork and Beans
1/2 c. Instant rice
4 slc Bacon, minced
2 Tbsp. Each: diced red and green bell peppers, red onion, and minced Green onions
6 x Fajita-size flour tortillas
3/4 c. Shredded Mexican-blend or possibly Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1505 kcal
Category
Meat & Poultry

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Bean And Bacon "Snack" Wraps Recipe

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