Bea'S Irish Soda Bread

1. 1

   Mix sifted flour and baking powder into a large bowl.

2. 2

   Add sugar.

3. 3

   Pour in oil and the eggs.

4. 4

   Mix everything together with a fork.

5. 5

   Next, add the raisins and caraway seed and mix.

6. 6

   Now, mix in the milk.

7. 7

   Start with 1/2 cup.

8. 8

   The trick is not to make the bread too wet.

9. 9

   Mix it with a large fork, then knead it with your hands.

10. 10

    Add milk as needed.

11. 11

    Bake 3/4 to 1 hour in metal pie pan at 350u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.