How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Mcchshu?

You need 4 ingredients. The key ingredients include: 2 (17 oz.) cans whole kernel corn, drained, 1 can Ro-Tel tomatoes, 1 small onion, chopped, 1 bell pepper, chopped.

Is Corn Mcchshu suitable as general?

Yes, Corn Mcchshu falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Mcchshu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Mcchshu Recipe

Name: Corn Mcchshu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (17 oz.) cans whole kernel corn, drained; 1 can Ro-Tel tomatoes; 1 small onion, chopped; 1 bell pepper, chopped

Corn Mcchshu – a delicious recipe with whole kernel corn, Ro-Tel tomatoes, onion, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (17 oz.) cans whole kernel corn, drained
1 can Ro-Tel tomatoes
1 small onion, chopped
1 bell pepper, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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