How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Be Mine Buttermilk Cake (1 Of 2) Recipe?

You need 17 ingredients. The key ingredients include: INGREDIENTS: Truffle Cream:, 8 ounce Bittersweet (not unsweetened) or possibly semisweet chocolate, minced, 1/3 c. Whipping cream, 2 tsp Unsalted butter, room temperature, and more.

Is Be Mine Buttermilk Cake (1 Of 2) Recipe suitable as baking & desserts?

Yes, Be Mine Buttermilk Cake (1 Of 2) Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Be Mine Buttermilk Cake (1 Of 2) Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Be Mine Buttermilk Cake (1 Of 2) Recipe Recipe

Name: Be Mine Buttermilk Cake (1 Of 2) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: INGREDIENTS: Truffle Cream:; 8 ounce Bittersweet (not unsweetened) or possibly semisweet chocolate, minced; 1/3 c. Whipping cream; 2 tsp Unsalted butter, room temperature; 1/4 c. Chambord or possibly other berry liqu (such as creme de cassis) Cake:; 1 3/4 c. All-purpose flour; 2 tsp Baking pwdr; 1/2 tsp Baking soda; 1/2 tsp Salt; 3/4 c. Sugar; 1/2 c. (1 stick) unsalted butter, room temperature; 4 lrg egg yolks; 1 c. Buttermilk Glaze:; 6 ounce Bittersweet (not unsweetened or possibly semisweet chocolate, cho; 1/4 c. Unsalted butter, cut into small pcs; 1/4 c. Light corn syrup; 1/4 c. Chambord or possibly other berry liqu Fresh raspberries or possibly strawb

Be Mine Buttermilk Cake (1 Of 2) Recipe

Eats Now Editorial Team · 2143 kcal · Baking & Desserts

Be Mine Buttermilk Cake (1 Of 2) Recipe – a delicious recipe with INGREDIENTS, Bittersweet, Whipping cream, butter, liqu, All-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Be Mine Buttermilk Cake (1 Of 2) Recipe

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