BBQ Sweet Patootie Wedges

1. 1

   Scrub potatoes, cut each lenghtwise into 8 wedges or however many makes sense depending on the size of the potatoe.

2. 2

   Place wedges on a large piece of foil drizzle with butter and close the foil sealing in the potatoes.

3. 3

   Place on grill with medium high heat, close the cover and cook turning once for 15 minutes per side or until the tatties are cooked.

4. 4

   Add salt& Pepper and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.