Bbq Squash With Onions Recipe

Name: Bbq Squash With Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Feeds four; 2 to 3 large yellow squash; 2 large zucchini; 1 medium yellow onion; 3 tbls. brown sugar; 2 tbls. extra virgin Olive Oil; 2 tsp. minced Garlic; 1 1/2 tsp. salt; 1 tsp. cumin; 1/2 tsp. pepper (white if able); 4 pats butter (optional); 2 ft. length aluminum foil

Servings: persons

Feeds four
2 to 3 large yellow squash
2 large zucchini
1 medium yellow onion
3 tbls. brown sugar
2 tbls. extra virgin Olive Oil
2 tsp. minced Garlic
1 1/2 tsp. salt
1 tsp. cumin
1/2 tsp. pepper (white if able)
4 pats butter (optional)
2 ft. length aluminum foil

1
Slice squash and zucchini into 1/4 in. pieces, discarding ends. Slice onions thin. Put into bowl with 1 1/2 tbls. Olive Oil, saving remanider of oil. Then add garlic, salt, cumin, and pepper. Mix until all ingredients are fully coated. Take foil and brush with remainder of oil. Place mixture into middle of foil, spread out evenly. Take brown sugar and evenly sprinkle over mixture. Take short ends of foil and roll together until top is closed, then take sides and roll towards middle until pouch is completely closed. Place on either the top rack of a two-rack barbecuer or the low-heat outside of a regular barbecue. Cook for approx. 15 minutes, or check to see if squash and zucchini are tender. When done, pull off of barbecue and place on plate. Open foil and serve on plate with a pat of butter if you like.

1911

kcal

Calories

181

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Feeds four, 2 to 3 large yellow squash, 2 large zucchini, 1 medium yellow onion, and more.

Yes, Bbq Squash With Onions falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bbq Squash With Onions

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