Bbq Red Beans Recipe

Name: Bbq Red Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 5 slices bacon, diced; 1 cup yellow onion, diced; 3/4 cup celery, diced; 2 cups barbecue sauce (memphis-style recipe here on Zaar 33814); 1/2 cup amber ale; 1/4 cup Worcestershire sauce; 1 1/2 cups brown sugar; 1 1/2 tablespoons dry rub seasonings (BBQ Red Beans); 1 1/2 tablespoons cajun seasoning; 1 teaspoon garlic powder; 1 teaspoon liquid smoke; 1/2 cup tomato paste; 6 (12 ounce) cans pink beans or (12 ounce) cans kidney beans

Servings: persons

2 tablespoons butter
5 slices bacon, diced
1 cup yellow onion, diced
3/4 cup celery, diced
2 cups barbecue sauce (memphis-style recipe here on Zaar 33814)
1/2 cup amber ale
1/4 cup Worcestershire sauce
1 1/2 cups brown sugar
1 1/2 tablespoons dry rub seasonings (BBQ Red Beans)
1 1/2 tablespoons cajun seasoning
1 teaspoon garlic powder
1 teaspoon liquid smoke
1/2 cup tomato paste
6 (12 ounce) cans pink beans or (12 ounce) cans kidney beans

1
In 6- to 10-quart pan over medium heat, melt butter.
2
Saute bacon, onion and celery until vegetables often, about 15 minutes.
3
To pan add Barbecue Sauce, ale, Worcestershire, brown sugar, dry rub seasoning (Recipe #33812), Cajun seasoning, garlic powder, and liquid smoke.
4
Bring to a boil.
5
Reduce heat to simmer and add tomato paste.
6
Stir occasionally and cook sauce for 15 minutes more.
7
Add beans and simmer, stirring frequently, for 1 hour.

807

kcal

Calories

Fat

127

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 tablespoons butter, 5 slices bacon, diced, 1 cup yellow onion, diced, 3/4 cup celery, diced, and more.

Yes, Bbq Red Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bbq Red Beans

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