Bbq Pork Shoulder Recipe

Name: Bbq Pork Shoulder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (6 -8 lb) bone in pork shoulder; Rub; 1/4 cup brown sugar; 1/4 cup paprika; 3 tablespoons pepper; 3 tablespoons kosher salt; 1 tablespoon garlic powder; 1 tablespoon onion powder; 1 tablespoon celery seed; 1 teaspoon cayenne pepper; 1 teaspoon ginger; 1 teaspoon turmeric; Basting Sauce; 1 1/2 cups cider vinegar; 1 small onion, minced; 1 teaspoon red pepper flakes; 1 tablespoon kosher salt; 1/4 cup brown sugar; 1 teaspoon pepper; The Sauce; 3 cups cider vinegar; 3 tablespoons molasses; 2 tablespoons dark corn syrup; 1 cup chili sauce; 1/3 cup brown sugar; 2 teaspoons kosher salt; 2 tablespoons hot sauce; 2 tablespoons Worcestershire sauce; 2 teaspoons red pepper flakes; 1 teaspoon pepper

Servings: persons

1 (6 -8 lb) bone in pork shoulder
Rub
1/4 cup brown sugar
1/4 cup paprika
3 tablespoons pepper
3 tablespoons kosher salt
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon celery seed
1 teaspoon cayenne pepper
1 teaspoon ginger
1 teaspoon turmeric
Basting Sauce
1 1/2 cups cider vinegar
1 small onion, minced
1 teaspoon red pepper flakes
1 tablespoon kosher salt
1/4 cup brown sugar
1 teaspoon pepper
The Sauce
3 cups cider vinegar
3 tablespoons molasses
2 tablespoons dark corn syrup
1 cup chili sauce
1/3 cup brown sugar
2 teaspoons kosher salt
2 tablespoons hot sauce
2 tablespoons Worcestershire sauce
2 teaspoons red pepper flakes
1 teaspoon pepper

1
Combine dry rub ingredients and rub all over pork shoulder. Cover and refrigerate for 24 hours.
2
Combine ingredients for basting sauce and mix thoroughtly; cover and refrigerate overnight to blend flavors.
3
Preheat oven to 250. Place pork shoulder in roaster pan with a rack underneath. Brush some of the basting sauce over pork. Cook for 8-9 hours or until pork falls apart, basting every hour.
4
Meanwhile, combine barbeque sauce ingredients in saucepan and bring to a boil. Reduce heat and simmer uncovered for 30 minutes. Serve with pork.
5
It would be great served on buns with the sauce.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 30 ingredients. The key ingredients include: 1 (6 -8 lb) bone in pork shoulder, Rub, 1/4 cup brown sugar, 1/4 cup paprika, and more.

Yes, Bbq Pork Shoulder falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bbq Pork Shoulder

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