BBQ "party" Roast

1. 1

   Heat oil in a large heavy-bottomed pan.

2. 2

   Add roast and cookover medium high heat until richly colored on all sides (about 7 minutes).

3. 3

   Combine remaining ingredients in bowl and stir until blended.

4. 4

   When meat is browned, pour sauce into pan on and around roast.

5. 5

   Cover tightly and simmer for 2 1/2hrs.

6. 6

   or until meat is tender.

7. 7

   Turn meat several times during cooking.

8. 8

   Serve with sauce spooned over meat slices.

9. 9

   Or servce slices of meat in crusty rolls along with a bowl of sauce for dipping.

* Per serving · 4 servings · Values may vary.

No additional tips available.