Bbq Meatballs Recipe

Name: Bbq Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Meatballs:; 2 lbs. hamburger; 1 Tbs. diced onion; 1 cup Minute Rice; 1 pinch of garlic salt + pepper; Sauce:; 2 cups Ketchup; 2 cups brown sugar; 1 Tbs. liquid smoke; 1 tsp. garlic salt; 1/3 cups dried onions

Servings: persons

Meatballs:
2 lbs. hamburger
1 Tbs. diced onion
1 cup Minute Rice
1 pinch of garlic salt + pepper
Sauce:
2 cups Ketchup
2 cups brown sugar
1 Tbs. liquid smoke
1 tsp. garlic salt
1/3 cups dried onions

1
Meatballs:
2
Mix all ingredients for meatballs in large bowl well. Then, roll into balls a little larger then golfballs. Place in 9x13 inch casserole dish, spacing evenly. Set off to the side, and preheat oven to 350 degrees.
3
Sauce:
4
Mix all ingredients for sauce in medium sauce pan. Heat on medium-low, stirring often. Continue heating until sauce begins to boil.
5
Pour heated sauce into casserole dish, covering all meatballs in the process. Place casserole dish in oven for 1 hour, uncovered.
6
Enjoy!!!

1132

kcal

Calories

Fat

192

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Meatballs:, 2 lbs. hamburger, 1 Tbs. diced onion, 1 cup Minute Rice, and more.

Yes, Bbq Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bbq Meatballs

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