BBQ Chicken Toes Recipe

Name: BBQ Chicken Toes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Small wooden skewers; 2 tablespoons extra-virgin olive oil, plus extra for drizzling; 3 cloves garlic, chopped; 1 onion, chopped; 3/4 cup brown sugar; 6 tablespoons Dijon mustard; 1 cup ketchup; 3 tablespoons Worcestershire sauce; 2 pounds chicken tenderloins, cleaned and cut in 1/2; Salt and freshly ground pepper

Servings: persons

1
Soak the skewers in water for at least 30 minutes.
2
In a medium saucepan, add olive oil, garlic and onion and place over medium heat.
3
Saute for 2 to 3 minutes.
4
When onions are soft and translucent, add remaining ingredients and season, to taste.
5
Simmer for 5 minutes until thickened.
6
Remove from heat and set aside
7
Skewer a tenderloin half on each of the soaked wooden skewers, keeping the tenderloin towards the end.
8
Drizzle the chicken with olive oil and season with salt and pepper.
9
Grill the skewers over medium heat.
10
Cook for 2 minutes then turn each skewer over once and then brush on the reserved BBQ sauce.
11
Cook for 2 to 3 more minutes until cooked through.

695

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Small wooden skewers, 2 tablespoons extra-virgin olive oil, plus extra for drizzling, 3 cloves garlic, chopped, 1 onion, chopped, and more.

Yes, BBQ Chicken Toes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

BBQ Chicken Toes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions