Bbq Chicken Sandwiches

1. 1

   Heat the butter in a 2-quart saucepan over medium heat. Add the pepper, if desired, onion and celery and cook until they're tender, stirring occasionally.

2. 2

   Stir the barbecue sauce and chicken in the saucepan.

3. 3

   Cook until the mixture is hot and bubbling, stirring occasionally. Divide the chicken mixture among the rolls.

* Per serving · 4 servings · Values may vary.

No additional tips available.