BBQ Chicken Nachos Recipe

Name: BBQ Chicken Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 whole Whole Wheat And Corn Tortillas, Cut Into 8 Pieces (resembling A Chip Size); 1 cup Chicken, Cooked And Shredded; 1/2 cups BBQ Sauce (I Like Trader Joe's); 1 cup Shredded Sharp Cheddar Cheese; 1 cup Shredded Pepper Jack Cheese; 1/2 cups Pickled Jalapeno Peppers, Sliced; 2 ears Corn, Roasted And Cut Off The Cob; 1/2 cups Cherry Tomatoes, Cut In Half; 1/2 cups Chopped Fresh Cilantro; 1/2 cups Purple Onions, Diced; 1/2 cups Green Onions, diced; 1/4 cups Cotija Cheese, Crumbled; 1 whole Lime, Cut In Half

Servings: persons

10 whole Whole Wheat And Corn Tortillas, Cut Into 8 Pieces (resembling A Chip Size)
1 cup Chicken, Cooked And Shredded
1/2 cups BBQ Sauce (I Like Trader Joe's)
1 cup Shredded Sharp Cheddar Cheese
1 cup Shredded Pepper Jack Cheese
1/2 cups Pickled Jalapeno Peppers, Sliced
2 ears Corn, Roasted And Cut Off The Cob
1/2 cups Cherry Tomatoes, Cut In Half
1/2 cups Chopped Fresh Cilantro
1/2 cups Purple Onions, Diced
1/2 cups Green Onions, diced
1/4 cups Cotija Cheese, Crumbled
1 whole Lime, Cut In Half

1
Preheat oven to 425 F. On a rimmed baking sheet place tortilla pieces.
2
Bake about 5 minutes, flip them over and bake 5-10 minutes more until crispy and golden.
3
Meanwhile, toss chicken with BBQ sauce in a bowl.
4
Remove tortilla chips from oven when they are done.
5
On the same baking sheet assemble nachos by layering the ingredients.
6
Pull half of the chips off of the tray.
7
On the first layer of chips add a sprinkling of cheddar and pepper jack cheese, chicken, jalapenos and corn.
8
Repeat layers: chips, cheese, chicken, jalapenos and corn.
9
Bake for 5 minutes until cheese is melted.
10
Remove from oven and top with tomatoes, cilantro, onions, green onions and cojita cheese.
11
Dollop some more BBQ sauce on top if desired and finally finish her off with a squeeze of fresh lime juice.
12
Enjoy.

661

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 10 whole Whole Wheat And Corn Tortillas, Cut Into 8 Pieces (resembling A Chip Size), 1 cup Chicken, Cooked And Shredded, 1/2 cups BBQ Sauce (I Like Trader Joe's), 1 cup Shredded Sharp Cheddar Cheese, and more.

Yes, BBQ Chicken Nachos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

BBQ Chicken Nachos

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