BBQ Chicken n Bacon Bites

1. 1

   Preheat oven to 325

2. 2

   After cleaning and trimming the fat off, cut your chicken into bite-sized pieces.

3. 3

   Wrap the chicken with the raw bacon tightly, securing with a toothpick.

4. 4

   Wrap a cookie sheet with foil and spray with non-stick cooking spray, and lay your chicken on it, seam side down.

5. 5

   Liberally season your chicken bites; we like a lot of spice on ours!

6. 6

   Place in oven for about 20 mins.

7. 7

   After 20 mins or so, drain the grease and flip the pieces over.

8. 8

   Cook for about 15 mins (or until the juice is clear when you cut into it).

9. 9

   After the 15 mins is up, liberally cover your chicken with BBQ sauce and let cook for about 5 more minutes.

10. 10

    Pull out and serve.

11. 11

    Top with your favorite shredded cheese for an extra savory kick.

12. 12

    NOTE: don't forget to remove the toothpicks when you serve, or you'll get a nasty little surprise, lol.

* Per serving · 4 servings · Values may vary.

No additional tips available.