How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for BBQ Brie, Pepper and Cherry Tomato Focaccia Sandwiches?

You need 6 ingredients. The key ingredients include: 1 rectangular focaccia bread (18cm x 22cm), 2 tablespoons olive oil, 100 g brie cheese, thickly sliced, 85 g mixed coloured bell peppers, sauteed till soft then roughly chopped, and more.

Is BBQ Brie, Pepper and Cherry Tomato Focaccia Sandwiches suitable as general?

Yes, BBQ Brie, Pepper and Cherry Tomato Focaccia Sandwiches falls under the General category and is a great choice for this type of meal.

How do I store leftover BBQ Brie, Pepper and Cherry Tomato Focaccia Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

BBQ Brie, Pepper and Cherry Tomato Focaccia Sandwic

Name: BBQ Brie, Pepper and Cherry Tomato Focaccia Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 rectangular focaccia bread (18cm x 22cm); 2 tablespoons olive oil; 100 g brie cheese, thickly sliced; 85 g mixed coloured bell peppers, sauteed till soft then roughly chopped; 10 cherry tomatoes, cut in half; 2 tablespoons fresh basil, torn

Try this homemade BBQ Brie, Pepper and Cherry Tomato Focaccia Sandwiches recipe the whole family will love. Made with rectangular focaccia bread, olive …

This BBQ Brie, Pepper and Cherry Tomato Focaccia Sandwiches relies on simple, everyday ingredients such as olive oil, brie cheese, thickly sliced, cherry tomatoes, cut in half and fresh basil, torn. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 rectangular focaccia bread (18cm x 22cm)
2 tablespoons olive oil
100 g brie cheese, thickly sliced
85 g mixed coloured bell peppers, sauteed till soft then roughly chopped
10 cherry tomatoes, cut in half
2 tablespoons fresh basil, torn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
General

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