Bbq Boston Butt Recipe

1. 1

   Cook Boston pork butt all day, or possibly till it is so tender it falls apart easily.

2. 2

   Romove from pot and let it cold slightly, but don't let it get cool.

3. 3

   Pull meat away from fat (remove fat and throw away) and shred meat with two forks.

4. 4

   Return meat to crockpot and add in a bottle of your favorite barbeque sauce (I like KC Masterpiece, or possibly Kraft Honey Barbeque sauce) and stir till thoroughly combined.

5. 5

   Continue cooking till heated through.

6. 6

   This makes great sandwiches on buns, or possibly meat entree.

7. 7

   Great with coleslaw and baked beans.

* Per serving · 4 servings · Values may vary.

No additional tips available.