BBQ Bhuna Chicken Recipe

Name: BBQ Bhuna Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Bull's-Eye Chicken & Rib Renegade Barbecue Sauce; 1 tsp. each ground coriander, ground cumin, garam masala, and corn starch; 1/2 tsp. red chili powder or cayenne pepper; 1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces; 1 Tbsp. oil; 1/2 cup finely chopped yellow cooking onions King Sooper's 1 lb For $0.99 thru 02/09; 1 Tbsp. finely grated gingerroot; 2 cloves garlic, finely grated; 1/2 tsp. cumin seed; 2 green onions, thinly sliced; 2 Tbsp. chopped fresh coriander (cilantro); 2 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09

Servings: persons

1/4 cup Bull's-Eye Chicken & Rib Renegade Barbecue Sauce
1 tsp. each ground coriander, ground cumin, garam masala, and corn starch
1/2 tsp. red chili powder or cayenne pepper
1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces
1 Tbsp. oil
1/2 cup finely chopped yellow cooking onions King Sooper's 1 lb For $0.99 thru 02/09
1 Tbsp. finely grated gingerroot
2 cloves garlic, finely grated
1/2 tsp. cumin seed
2 green onions, thinly sliced
2 Tbsp. chopped fresh coriander (cilantro)
2 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09

1
Mix barbecue sauce, ground coriander, cumin, garam masala, corn starch and chili powder until blended.
2
Add to chicken in large bowl; toss to coat.
3
Heat oil in large skillet on medium-high heat.
4
Add next 4 ingredients; cook and stir 5 min.
5
or until onions are crisp-tender.
6
Add chicken mixture; cook 10 min.
7
or until chicken is done and sauce is thickened, stirring frequently.
8
Remove skillet from heat.
9
Stir in remaining ingredients.

292

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 cup Bull's-Eye Chicken & Rib Renegade Barbecue Sauce, 1 tsp. each ground coriander, ground cumin, garam masala, and corn starch, 1/2 tsp. red chili powder or cayenne pepper, 1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces, and more.

Yes, BBQ Bhuna Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

BBQ Bhuna Chicken

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