How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for BBQ Beef Pasta Salad?

You need 10 ingredients. The key ingredients include: 1-1/2 gal. rotelle pasta, cooked, drained and chilled, 3 qt. roast beef, cut into julienne strips, 1 qt. green peppers, cut into strips, 1 qt. red peppers, cut into strips, and more.

Is BBQ Beef Pasta Salad suitable as pasta & noodles?

Yes, BBQ Beef Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover BBQ Beef Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

BBQ Beef Pasta Salad Recipe

Name: BBQ Beef Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 gal. rotelle pasta, cooked, drained and chilled; 3 qt. roast beef, cut into julienne strips; 1 qt. green peppers, cut into strips; 1 qt. red peppers, cut into strips; 1 qt. frozen corn, thawed; 1-1/4 qt. KRAFT Ranch Dressing (FS); 1-1/2 cups BULL'S-EYE Original Barbecue Sauce; 2 cups green onions, sliced; 3/4 cup cilantro, chopped; 4 cloves garlic cloves, minced

Fresh, crisp and full of flavor — this BBQ Beef Pasta Salad is a must-try. Made with rotelle pasta, beef, green peppers and red peppers. Easy step-by-st…

This BBQ Beef Pasta Salad relies on simple, everyday ingredients such as qt. frozen corn, thawed, green onions, sliced, cilantro, chopped and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 380 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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BBQ Beef Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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