How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for BBQ Beef in the Slow Cooker (For Sandwiches)?

You need 10 ingredients. The key ingredients include: 3 lbs boneless chuck roast, fat trimmed, 1 large onion, chopped, 24 ounces catsup, 3 tablespoons Worcestershire sauce, and more.

Is BBQ Beef in the Slow Cooker (For Sandwiches) suitable as meat & poultry?

Yes, BBQ Beef in the Slow Cooker (For Sandwiches) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover BBQ Beef in the Slow Cooker (For Sandwiches)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

BBQ Beef in the Slow Cooker (For Sandwiches) Recipe

Name: BBQ Beef in the Slow Cooker (For Sandwiches)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs boneless chuck roast, fat trimmed; 1 large onion, chopped; 24 ounces catsup; 3 tablespoons Worcestershire sauce; 1 teaspoon salt; 1 large green pepper, chopped; 1 tablespoon white vinegar; ½ teaspoon allspice; 1 teaspoon dry mustard; 1 teaspoon sugar

BBQ Beef in the Slow Cooker (For Sandwiches)

Eats Now Editorial Team · 33 kcal · Meat & Poultry

BBQ Beef in the Slow Cooker (For Sandwiches) – a delicious recipe with chuck roast, onion, catsup, Worcestershire sauce, salt, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

BBQ Beef in the Slow Cooker (For Sandwiches)

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