How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bayou'S Mardi Gras Slaw?

You need 13 ingredients. The key ingredients include: 1/2 cup apple cider vinegar, 1/3 cup packed dark brown sugar, 1 teaspoon dry mustard, 2 teaspoons celery seed, and more.

Is Bayou'S Mardi Gras Slaw suitable as salads?

Yes, Bayou'S Mardi Gras Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bayou'S Mardi Gras Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bayou'S Mardi Gras Slaw Recipe

Name: Bayou'S Mardi Gras Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup apple cider vinegar; 1/3 cup packed dark brown sugar; 1 teaspoon dry mustard; 2 teaspoons celery seed; 1/2 teaspoon cayenne pepper; 1/2 teaspoon dried dill weed; 1 cup sour cream; 1/2 cup mayonnaise; 1 teaspoon prepared horseradish; salt to taste; 1 small head red cabbage, shredded; 2 yellow bell pepper, cut into 1/4 inch strips; 2 green zucchini, cut into 1/4 inch strips

Bayou'S Mardi Gras Slaw

Eats Now Editorial Team · 421 kcal · Salads

Bayou'S Mardi Gras Slaw – a delicious recipe with apple cider vinegar, brown sugar, mustard, celery, cayenne pepper, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bayou'S Mardi Gras Slaw

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