Try this homemade Bayou Burgers recipe the whole family will love. Made with lean ground beef, green onion, garlic salt and basil. Easy step-by-step ins…
This Bayou Burgers relies on simple, everyday ingredients such as lean ground beef, thinly sliced green onion, garlic salt and dried basil leaves, crushed. It comes together quickly and makes 4 servings, at about 338 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026