Bayou Blend

Name: Bayou Blend
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chopped bell pepper; 2 sticks celery, chopped; 1/2 c. butter; 1 can mushrooms; 1 lb. shrimp (may add more); 1 1/2 c. cooked rice; 1 chopped onion; 2 Tbsp. butter; 1 (8 oz.) pkg. cream cheese; 1 can cream of mushroom soup; 1 can crab meat or 1/2 lb. crab meat (Seafood Supreme); 3 c. grated cheese

Eats Now Editorial Team · 1581 kcal · Seafood

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Bayou Blend – a delicious recipe with bell pepper, celery, butter, mushrooms, shrimp, rice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 chopped bell pepper
2 sticks celery, chopped
1/2 c. butter
1 can mushrooms
1 lb. shrimp (may add more)
1 1/2 c. cooked rice
1 chopped onion
2 Tbsp. butter
1 (8 oz.) pkg. cream cheese
1 can cream of mushroom soup
1 can crab meat or 1/2 lb. crab meat (Seafood Supreme)
3 c. grated cheese

1
Saute vegetables with 2 tablespoons of butter; add shrimp.
2
Mix 1/2 cup of butter with cream cheese, then add to vegetables, then add mushrooms and all soups.
3
Next add rice and stir.
4
Add crab meat.
5
Put in oblong dish.
6
Sprinkle with cheese.
7
Bake at 350u00b0 for 20 to 30 minutes.

1581

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 chopped bell pepper, 2 sticks celery, chopped, 1/2 c. butter, 1 can mushrooms, and more.

Yes, Bayou Blend falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1581 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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