How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Mints?

You need 5 ingredients. The key ingredients include: 1 1/4 lb. melted chocolate (semi-sweet is best), 4 1/2 c. dry fondant, 2 1/2 Tbsp. corn syrup, 1 c. evaporated milk, and more.

Is Bavarian Mints suitable as general?

Yes, Bavarian Mints falls under the General category and is a great choice for this type of meal.

How do I store leftover Bavarian Mints?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bavarian Mints Recipe

Name: Bavarian Mints
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. melted chocolate (semi-sweet is best); 4 1/2 c. dry fondant; 2 1/2 Tbsp. corn syrup; 1 c. evaporated milk; 1/8 tsp. peppermint oil

Bavarian Mints – a delicious recipe with chocolate, fondant, corn syrup, milk, peppermint oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 lb. melted chocolate (semi-sweet is best)
4 1/2 c. dry fondant
2 1/2 Tbsp. corn syrup
1 c. evaporated milk
1/8 tsp. peppermint oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
819 kcal
Category
General

Eats Now Editorial Team

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Bavarian Mints

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