How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Cream with Raspberry Sauce?

You need 9 ingredients. The key ingredients include: 1 tablespoon gelatin, unflavored, 2 tablespoons water cold, 1 1/2 cups milk, skim, 1/4 teaspoon salt, and more.

Is Bavarian Cream with Raspberry Sauce suitable as general?

Yes, Bavarian Cream with Raspberry Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Bavarian Cream with Raspberry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bavarian Cream with Raspberry Sauce Recipe

Name: Bavarian Cream with Raspberry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon gelatin, unflavored; 2 tablespoons water cold; 1 1/2 cups milk, skim; 1/4 teaspoon salt; 1/4 cup sugar; 1/4 teaspoon vanilla extract; 1/4 teaspoon almond extract; 1 cup whipped topping, prepared low-fat; 1/2 pint raspberries

Bavarian Cream with Raspberry Sauce – a delicious recipe with gelatin, water cold, milk, salt, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon gelatin, unflavored
2 tablespoons water cold
1 1/2 cups milk, skim
1/4 teaspoon salt
1/4 cup sugar
1/4 teaspoon vanilla extract
1/4 teaspoon almond extract
1 cup whipped topping, prepared low-fat
1/2 pint raspberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Multi-Grain Rolls From Bread Machine
Mulled Wine (Hot Wine, Christmas Wine, Vin Chaud)
Mulled Wine: A Nose-Warmer
Mulled Red Wine

Bavarian Cream with Raspberry Sauce

How did you like this recipe?

Frequently Asked Questions