How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Cheese Cake?

You need 5 ingredients. The key ingredients include: 1 box yellow cake mix, 2 (8 oz.) pkg. cream cheese, softened, 1 pt. sour cream, 2 eggs, and more.

Is Bavarian Cheese Cake suitable as baking & desserts?

Yes, Bavarian Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bavarian Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bavarian Cheese Cake Recipe

Name: Bavarian Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 2 (8 oz.) pkg. cream cheese, softened; 1 pt. sour cream; 2 eggs; 1/2 c. sugar

Bavarian Cheese Cake – a delicious recipe with yellow cake mix, cream cheese, sour cream, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
2 (8 oz.) pkg. cream cheese, softened
1 pt. sour cream
2 eggs
1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bavarian Cheese Cake

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