How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Casserole(Kielbasa) ?

You need 6 ingredients. The key ingredients include: 6 c. cooked diced potatoes, 1 can large or small sauerkraut, 3 Tbsp. to 1 c. mayo (your choice), 1 can cream of chicken soup, and more.

Is Bavarian Casserole(Kielbasa) suitable as soups & stews?

Yes, Bavarian Casserole(Kielbasa) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bavarian Casserole(Kielbasa) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bavarian Casserole(Kielbasa) Recipe

Name: Bavarian Casserole(Kielbasa)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. cooked diced potatoes; 1 can large or small sauerkraut; 3 Tbsp. to 1 c. mayo (your choice); 1 can cream of chicken soup; 1 link kielbasa, cut into pieces; milk for right consistency

Bavarian Casserole(Kielbasa) – a delicious recipe with potatoes, sauerkraut, mayo, cream of chicken soup, kielbasa, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 c. cooked diced potatoes
1 can large or small sauerkraut
3 Tbsp. to 1 c. mayo (your choice)
1 can cream of chicken soup
1 link kielbasa, cut into pieces
milk for right consistency

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spicy Orange Beef
Stuffed Summer Squash
Harvest Beef Stew
Rosemary-Cherry Sauce

Bavarian Casserole(Kielbasa)

How did you like this recipe?

Frequently Asked Questions